Maridajes de autor, Bombones al vino

Maridajes de autor, bombones al vino

This is a nice initiative. Nevertheless, I do not feel any wine taste. Nevertheless the idea is nice.

Camille Bloch Ragusa Noir 60% Cacao

Camille Block Ragusa Noir 60% Cacao

http://www.camillebloch.ch/

This is an excellent swiss chocolate. It realy reminds me the chocolate truffles but the price is really smaller than truffles ;-)

Lindt Excellence 90% Cacao

Lindt Excellence 90% Cacao

http://www.lindt.com/int/swf/eng/products/excellence/

For me the best one is the 85% cacao. it is surprisig that this small percentage variation produces such a lot difference on the final result...

Chocolat Factory

Chocolat Factory

http://www.chocolatfactory.com/

C/ Rua 1, Salamanca

This is a nice shop in Salamanca, devoted to chocolate. They have other shops in other cities. Worth to visit.
nice ad for dark chocolate:

calories and sizes:

they even have the Mataro dolç wine:

Bombons Blasi

Bombons Blasi
http://www.bombonesblasi.com/

This is an outstanding bombon maker, with 300 different ones.
They have three shops in Barcelona:

• Alfons XII, 26
• Cardenal Casañas, 16
• Còrsega, 218

Worth to taste them!

Jameson Iris coffee bar

Jameson Iris coffee bar

This is a very good taste dark chocolate. Nevertheless, the price is not competitive (around 2 EUR in normal shops and 2.45 EUR at Jameson old distillery, for 64 grams!).

Butlers Jameson Irish whiskey truffle

Butlers Jameson Irish whiskey truffle

http://www.butlerschocolates.com/irish-chocolate-gift/Dark-Chocolate-Jameson-Whiskey-Truffle-Bar-(75g)/26.htm

This is a good truffle with Jameson Whiskey. Nevertheless, I prefer the jameson irish coffee dark chocolate (see next post).