Arzuaga (2/2)

Bodegas Arzuaga

Quintanilla de Onésimo, Valladolid (road from Valladolid to Peñafiel)

This is the seconc part of the post "Arzuaga".
After visiting the cellar we had a dinner at the restaurant.

arzuaga crianza 2005. In the past I was a large consumer of this wine. At some point it started to show "burnt" flavour and I move to different ones. I think that arzuaga 2005 is again better, although not at the same level than in the past. Anyway, the meals were outstanding. specially the salad and the "lechazo". Are you ready for the visual journey? let's go

one of these days I have to speak about the outstanding bread of Valladolid...

shellfish soup

iberian stuff for sharing

crab paté for sharing

salad with cod for sharing

cordero lechal (baby lamb)

dessert (when i remembered to take the photo, half of it has already disapeared!)

orujo de hierbas (herbs spirit)

coffe (look at the nice ceramics with their logo)