Beer: Edel Damm

This is a tribute to an outstanding beer, Edel, made by Damm breweries. Unfortunately, someone had a bad idea: to reduce the alcoholic degree (from 7.2º to 4.8º), it changed the taste, and entered the American style of light beers. Theoretically the "lighter" Edel was done with mineral water, but it was an awful beer and it has been definitely discontinued because it couldn’t succeed.
At least, I could scan a label of the initial one, and I got a picture from internet (some old bottles have been sold at ebay)